Mussels and Clams Fra Diavolo
Made with clams, mussels, onion, parsley, and wine.
Recipe using mussels, leeks, fennel, garlic, wine, and tomatoes.
Mussels with Black Beans
Made with mussels, black beans, garlic, and ginger.
Mussels Provençal Style
Recipe calling for mussels, butter, garlic, and tomato sauce.
Mussels in Shells
Mussels, wine, and heavy cream served in individual dishes.
Mussels served with a creamy mustard sauce.
Mussels dipped in a batter made with beer, yogurt, and parmesan and fried.
A selection including herb-marinated mussels, Goan mussel pulao, mussel soups, fritters, casseroles, and broth.
Mussels in White Wine
A simple recipe calling for mussels, wine, and green onions.
Goan Mussel Pulao
Made with mussels, rice, onion, tomato, cinnamon, cloves, cardamon, and chillies.
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