Crab meat mixed with onions and stuffing mix, baked in shells.
Made with crab, cream of shrimp soup, and sour cream; served over saffron rice. From Arielle's Recipe Archives.
Softshell Crab and Basil
Grilled crabs brushed with margarine, fresh basil, parsley, and Cayenne pepper.
The Crab Guys
A small collection of recipes using king, snow or dungeness crab.
Crab Cake Recipes
Recipes for appetizer, main and side dish crab cakes.
Crab-Flavored Pollock Pastry Shells
Made with crab flavored pollock, onion, carrot, chicken broth, heavy cream, and mandarin oranges.
Dungeness Crab Cakes
Combines crabmeat, scallions, red bell pepper, celery, mayonnaise and bread crumbs formed into patties which may be sauteed or deep fried.
Soft Blues Saute
Fried soft-shell crabs served with pecans and parsley.
Pan-Fried Crab Cakes with Bell Pepper Butter Sauce
Crab cakes served with a sauce made with red, yellow, and jalapeno peppers, mushrooms, shallots, and heavy cream. From Arielle's Recipe Archives.
Crab Recipes from Better Homes and Gardens
A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.
More Crab Sites